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Displaying results 1–25
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Twenty-four Little French Dinners and How to Cook and Serve Them
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The Delmonico Cook Book: How to Buy Food, How to Cook It, and How to Serve It.
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Housekeeping in Old Virginia
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The royal baker and pastry cook : A manual of practical cookery
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The cake and biscuit book
Elizabeth Douglas
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The pudding and pastry book
Elizabeth Douglas
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The accomplisht cook
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Cookery and Dining in Imperial Rome
Apicius
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Selections from Aunt Sammy's Radio Recipes and USDA Favorites
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Magic and Witchcraft
George Moir
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Here and Hereafter
Barry Pain
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The Feasts of Autolycus: The Diary of a Greedy Woman
Elizabeth Robins Pennell
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"De Bello Gallico" and Other Commentaries
Julius Caesar
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Rebecca's Promise
Frances R. Sterrett
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The Skilful Cook
Mary Harrison
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A Writer's Recollections — Volume 2
Mrs. Humphry Ward
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The Diary of Samuel Pepys — Complete
Samuel Pepys
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Candy Medication
Bernard Fantus
1 download
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The Book of Old-Fashioned Flowers
Harry Roberts
1 download
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History of the Catholic Church from the Renaissance to the French Revolution — Volume 1
James MacCaffrey
1 download
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The Philippine Islands, 1493-1898, Volume 33, 1519-1522
Antonio Pigafetta
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A porosz levél; Madame de Rothe halála (Hungarian)
Géza Laczkó
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Hand-Book of Practical Cookery, for Ladies and Professional Cooks
Pierre Blot
1 download
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Displaying results 1–25