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Displaying results 1–25
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The Imitation of Christ
à Kempis Thomas
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La cuisine creole : a collection of culinary recipes from leading chefs and noted Creole housewives, who have made New Orleans famous for its cuisine
Lafcadio Hearn
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The Italian Cook Book
Maria Gentile
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Many Ways for Cooking Eggs
S. T. Rorer
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365 Luncheon Dishes: A Luncheon Dish for Every Day in the Year
Anonymous
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Allied Cookery: British, French, Italian, Belgian, Russian
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The Whitehouse Cookbook (1887)
F. L. Gillette and Hugo Ziemann
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Frankenstein; or, the modern prometheus
Mary Wollstonecraft Shelley
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The Scarlet Letter
Nathaniel Hawthorne
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The strange case of Dr. Jekyll and Mr. Hyde
Robert Louis Stevenson
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Flower, Fruit, and Thorn Pieces;
Jean Paul
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Beowulf: An Anglo-Saxon Epic Poem
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The King James Version of the Bible
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The Poems of John Donne, Volume 1 (of 2)
John Donne
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Leviathan
Thomas Hobbes
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The Story of the Great Fire in St. John, N.B., June 20th, 1877
George Stewart
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Frankenstein; Or, The Modern Prometheus
Mary Wollstonecraft Shelley
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The Confessions of St. Augustine
Saint of Hippo Augustine
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The Importance of Being Earnest: A Trivial Comedy for Serious People
Oscar Wilde
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Meditations
Emperor of Rome Marcus Aurelius
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The Poems of John Donne, Volume 2 (of 2)
John Donne
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Phaedrus
Plato
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Autobiography of Benjamin Franklin
Benjamin Franklin
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Essays — First Series
Ralph Waldo Emerson
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The Tragical History of Doctor Faustus
Christopher Marlowe
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Displaying results 1–25