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Displaying results 1–25
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The Works of William Shakespeare [Cambridge Edition] [Vol. 5 of 9]
William Shakespeare
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De Vegetarische Keuken
(Dutch)
E. M. Valk-Heijnsdijk
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Nieuw volledig Oost-Indisch kookboek (Dutch)
J. M. J. Catenius-van der Meijden
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The Ordinance of Covenanting
John Cunningham
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Neuestes Süddeutsches Kochbuch für alle Stände
(German)
Viktorine Schiller
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Grace, Actual and Habitual: A Dogmatic Treatise
Joseph Pohle
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History of Ancient Pottery: Greek, Etruscan, and Roman. Volume 2 (of 2)
H. B. Walters and Samuel Birch
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Vanden Vos Reinaerde: Uitgegeven en Toegelicht (Dutch)
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The Every-day Book and Table Book. v. 3 (of 3)
William Hone
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Sunny Boy at the seashore
Ramy Allison White
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Dr A. Oetkers Grundlehren der Kochkunst (German)
August Oetker
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Shadows of Flames: A Novel
Amélie Rives
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The Natural History of Pliny, Volume 5 (of 6)
the Elder Pliny
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The Art of German Cooking and Baking
Lina Meier
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The Machinery of the Universe: Mechanical Conceptions of Physical Phenomena
A. E. Dolbear
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The Saracen: Land of the Infidel
Robert Shea
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Sonnets and madrigals of Michelangelo Buonarroti
Michelangelo Buonarroti
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Amphibians and Reptiles in Captivity
Tom R. Johnson, Robert N. Bader, and Donald J. Coxwell
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Frank Merriwell's Bravery
Burt L. Standish
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England and the War
Sir Walter Alexander Raleigh
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Ecce homo, Wie man wird, was man ist (German)
Friedrich Wilhelm Nietzsche
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Plotting in pirate seas
Francis Rolt-Wheeler
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Magnhild; Dust
Bjørnstjerne Bjørnson
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Journeys Through Bookland, Vol. 6
Charles Herbert Sylvester
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Modern Poets and Poetry of Spain
José Zorrilla, José de Espronceda, Tomás de Iriarte, Leandro Fernández de Moratín, James Kennedy, Gaspar de Jovellanos, Juan Meléndez Valdés, Juan Bautista Arriaza, Manuel José Quintana, Francisco Martínez de la Rosa, duque de Angel de Saavedra Rivas, Manuel Bretón de los Herreros, and José María Heredia
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Displaying results 1–25
