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Displaying results 1–25
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Coffee merchandising : A handbook to the coffee business giving elementary and essential facts pertaining to the history, cultivation, preparation, and making of coffee
William H. Ukers
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Frankenstein; or, the modern prometheus
Mary Wollstonecraft Shelley
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Coffee and chicory : Their culture, chemical composition, preparation for market, and consumption, with simple tests for detecting adulteration, and practical hints for the producer and consumer
P. L. Simmonds
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Alice's Adventures in Wonderland
Lewis Carroll
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All about coffee
William H. Ukers
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Pride and Prejudice
Jane Austen
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Moby Dick; Or, The Whale
Herman Melville
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Coffee : its history, classification and description
Joseph M. Walsh
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The Cooking Manual of Practical Directions for Economical Every-Day Cookery
Juliet Corson
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The Adventures of Sherlock Holmes
Arthur Conan Doyle
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A treatise concerning the properties and effects of coffee
Benjamin Moseley
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Twenty-Five Cent Dinners for Families of Six
Juliet Corson
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The tavern knight
Rafael Sabatini
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The soil solution : The nutrient medium for plant growth
Frank K. Cameron
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Rigby's reliable candy teacher and soda and ice cream formulas
W. O. Rigby
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Deux farces inédites attribuées à la reine Marguerite de Navarre (French)
King of Navarre consort of Henry II Queen Marguerite
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Hints on Dairying
T. D. Curtis
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A Mysterious Disappearance
Louis Tracy
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The Letters of the Duke of Wellington to Miss J., 1834-1851
Duke of Arthur Wellesley Wellington
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The Star People
Gaylord Johnson
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The Discovery of Witches
Matthew Hopkins
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Wanhain Suomalaisten Tawaliset ja Suloiset Sananlascut (Finnish)
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Punch, or the London Charivari, Volume 102, June 4, 1892
Various
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Some Immigrant Neighbors
John Robertson Henry
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The Abbeys of Great Britain
H. Claiborne Dixon
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Displaying results 1–25
