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Displaying results 1–25
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A guide to modern cookery
A. Escoffier
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The Cook's Oracle; and Housekeeper's Manual
William Kitchiner
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Rootabaga Stories
Carl Sandburg
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Poems by William Cullen Bryant
William Cullen Bryant
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The Physiology of Taste; Or, Transcendental Gastronomy
Brillat-Savarin
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Wuthering Heights
Emily Brontë
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Cookery and Dining in Imperial Rome
Apicius
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Don Juan
Baron George Gordon Byron Byron
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Woman's Institute Library of Cookery. Volume 4: Salads and Sandwiches; Cold and Frozen Desserts; Cakes, Cookies and Puddings; Pastries and Pies
Woman's Institute of Domestic Arts and Sciences
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Host and Guest : a book about dinners, dinner-giving, wines, and desserts
A. V. Kirwan
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The Italian Cook Book
Maria Gentile
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Enquire within upon everything
Robert Kemp Philp
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Love in Idleness: A Bar Harbour Tale
F. Marion Crawford
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Letters of Ulysses S. Grant to his father and his youngest sister, 1857-78
Ulysses S. Grant
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The Book of Tea
Kakuzo Okakura
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Critical, Historical, and Miscellaneous Essays; Vol. 1
Baron Thomas Babington Macaulay Macaulay
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A Practical Treatise on Gas-light
Friedrich Christian Accum
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The Last Entry
William Clark Russell
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Charles Carleton Coffin: War Correspondent, Traveller, Author, and Statesman
William Elliot Griffis
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Border guard : The story of the United States Customs Service
Don Whitehead
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"Swingin round the cirkle" : His ideas of men, politics, and things, as set forth in his letters to the public press, during the year 1866.
David Ross Locke
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Sketches in the House: The Story of a Memorable Session (1893)
T. P. O'Connor
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The Empty House and Other Ghost Stories
Algernon Blackwood
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Tobacco Leaves: Being a Book of Facts for Smokers
William Augustine Brennan
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Dr. Allinson's cookery book, comprising many valuable vegetarian recipes
T. R. Allinson
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Displaying results 1–25
