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Displaying results 1–25
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An ice cream laboratory guide
W. W. Fisk and H. B. Ellenberger
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Rigby's reliable candy teacher and soda and ice cream formulas
W. O. Rigby
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Secrets of Making Frozen Desserts at Home: 150 Tested Recipes
Anonymous
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Ice Creams, Water Ices, Frozen Puddings Together with Refreshments for all Social Affairs
S. T. Rorer
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Bread and cake baking : A collection of recipes for making bread, cakes, pies, ice cream, &c.
Frederick D. Hauptmann
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Reise in die Aequinoctial-Gegenden des neuen Continents. Band 2. (German)
Alexander von Humboldt
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Carmen
Prosper Mérimée
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Profitable squab breeding
Carl Dare
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The Emerald City of Oz
L. Frank Baum
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The Quarterly Review, Volume 162, No. 324, April, 1886
Various
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The conquest of the Philippines by the United States, 1898-1925
Moorfield Storey and Marcial Primitivo Lichauco
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R. L. Stevenson : A critical study
Frank Swinnerton
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The Rover's Secret: A Tale of the Pirate Cays and Lagoons of Cuba
Harry Collingwood
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A Short History of the Fatimid Khalifate
De Lacy O'Leary
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The Lady Evelyn: A Story of To-day
Max Pemberton
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Viajes por Europa y América (Spanish)
Gorgonio Petano y Mazariegos
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The Guilty River
Wilkie Collins
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Oh, Money! Money! A Novel
Eleanor H. Porter
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The Isles of Sunset
Arthur Christopher Benson
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New Atlantis
Francis Bacon
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Scientific American Supplement, No. 303, October 22, 1881
Various
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From the Print Media to the Internet
Marie Lebert
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With Beatty off Jutland: A Romance of the Great Sea Fight
Percy F. Westerman
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The Bread and Biscuit Baker's and Sugar-Boiler's Assistant
Robert Wells
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Twenty Years of Hus'ling
J. P. Johnston
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Displaying results 1–25
